One CommunityOne Community Welcomes Marilyn Nzegwu to the Highest Good Food Team!
Posted on May 27, 2022
One Community welcomes Marilyn Nzegwu to the Highest Good Food Team as our newest Volunteer/Consultant! Marilyn has over 5 years of culinary experience as a Sous Shef, Head Chef, and Restaurant Manager. She has proven knowledge of food… Read More
Category: Basics of One Community, Community, One Community Tags: Creating global sustainability, creating world change, difference makers, Highest Good collaboration, Highest Good collaborators, Highest Good food, making a difference, Marilyn Nzegwu, menu creation, One Community Announcement, One Community Global, One Community volunteer, recipe creation, remote food, solution based thinking, transition kitchen, world change people
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